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  • TRCA201 - Spring 2025-26
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  3. School of Tourism and Culinary Arts / Turizm ve Mutfak Sanatları Yüksekokulu
  4. TRCA201 - Spring 2025-26
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TRCA201 - Food and Beverage Production and Service I

  • Teacher: Syed Wajahat Ali SHAH

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TRCA201 - Spring 2025-26
  • English ‎(en)‎
    • English ‎(en)‎
    • Türkçe ‎(tr)‎
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