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FIU LMS 2 FIU LMS 2
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  • TRMS203-FALL2025-26
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  3. School of Tourism and Culinary Arts / Turizm ve Mutfak Sanatları Yüksekokulu
  4. TRMS203-FALL2025-26
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GASTRONOMİ PAZARLAMA PRENSİPLERİ (TRMS203)

  • Teacher: Mehmet YESILTAS

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TRMS203-FALL2025-26
  • English ‎(en)‎
    • English ‎(en)‎
    • Türkçe ‎(tr)‎
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